19:30 CT. It’s still light out. It had all the makings of a perfect evening. Six hours of Diners, Drive-I-, uh, six hours of Bob’s Burgers or Fassbinder queued up after a long day of work, a fresh haircut from my favorite barbershop, that I’d driven to on the scooter I’d temporarily traded my car for, and absolutely nothing planned. All it took was fifteen minutes for that dream to fade, and now my hotel room smells like meat and the ravenous scent of a champion. But let me start at the beginning. Continue reading “Ribs Eleven: Pig of the Month”
I took a trip to Tulsa, Oklahoma today, and gave myself a challenge: where are the best places to go with twelve hours and a $50 budget? Continue reading “Twelve in Tulsa, Oklahoma”
Welcome to a new feature on Foodette- eating for one drastically restricts the menu items I can taste or try, and in the interest of trying as many places and new culinary discoveries as possible, I’ve decided to compile the top ten things I’ve eaten in the last 30 days, both to demarcate the time I’ve spent here (I’ve been an Arkansawyer for a whole month!) and give a taste, so to speak, of some of the exceptional food around here. Without further ado, here’s May 18 to June 19– a miraculous, strange, beautiful month in no particular order. Continue reading “10 in 30: Top Eats in Arkansas, Month 1”
Here is huge tip for future reference: The way to win me over is to give me a mind blowingly good, but not brain freezing, frozen margarita. I prefer it to be a frozen strawberry margarita, but I also understand limitations. I will also do cucumber, passion fruit, pomegranate, and one day I hope to encounter a raspberry frozen margarita. I am sure that my literary idols do not respect me for this and are currently glaring down at me as they sip the heavy, brown liquors that saturated their livers and eventually killed them. Continue reading “Órale Mexican Kitchen, New York, NY”
I am a member of the Collective Bias® Social Fabric® Community. This shop has been compensated as part of a social shopper amplification for Collective Bias and its advertiser. All of the proceeds from this will go to the Buying Flowers for my Girlfriend Fund, a for-profit organization on behalf of my girlfriend and also, me. Continue reading “#shop Beer-braised Jalapeno Sausage Sliders with Pimento Cheese”
To cap off my Arkansas montage, I bring you highlights from my first week of work and first weekend, whereupon I spent an entire 72 hours and counting doing nothing but eat, swim, and lay about in the altogether perusing documents. Adventures were had! A Foodette was social! Horses were seen! At this point, though, having seen three smooshed to the side of the road, my new culinary goal is to find and hunt an armadillo, and then cook it to my liking, preferably serving it in its shell. If they can’t evade cars, surely me and a Daisy Air Rifle ought to do the job. Continue reading “Road Trip III: Arkansas in all its glory”
I love my job. I never thought I’d say that or that I’d reach a point where I’d have a job, much less a job that I enjoy and look forward to. It’s a great internship- granted, I’ve only had a day so far but it was a marvelous, welcoming day full of power suits, assignments, witty coworkers, and a rockin’ jam to Steely Dan in the car. Hell yes. You’re looking at the official Walmart/Sam’s Club risk management, antitrust, marketing, and merchandising legal intern, complete with a window cubicle. And they love Foodette!So, what have I been up to? Aside from fretting over shirt and shoe pairings and getting my first projects for the summer, I’ve been swimming and relaxing and adventuring over the last few days. Continue reading “Road Trip II: Paris to Bentonville”
Austen writes the exceptional and equally snarky book blog, Page Terror and is my NYC correspondent while I am in Arkansas.
Foodette and I go back some years and, for avid readers, I believe that I have been referred to as ‘Austen’ in past reviews. Austen is a reference to Jane Austen, the brilliant social satirist who earned herself a place next to men such as Jonathan Swift and Alexander Pope, but instead gets cast into the same lot as Nora Ephron. My point is that although Foodette has graciously titled me Austen, Foodette is the writer whose unique voice sends you spiraling forward with her highly unusual and provocative prospectives. She is a great catalyst for thought and I frequently find myself questioning my palate in response to her. Continue reading “Guest Review: Wild, Williamsburg, NY”
The road trip has begun! In three days, I’ve driven from Hartford, CT, to Hershey, PA, to Oberlin, OH, and now, I’m sitting in a motor lodge in Paris, IL, which I insisted upon solely due to the sheer weird nostalgia of being in Paris in another country. Turns out it’s basically the same as any other small town, but I’m consoling myself with a very impassioned religious channel and a plastic cup of gin with leftover dry ice from the Jeni’s I carted from Columbus this afternoon. I call it the G-N, the negative gin and tonic. It’s special in only the way that a motel cocktail can be. Continue reading “Road Trip: Hartford to Paris”
I am a member of the Collective Bias® Social Fabric® Community. This shop has been compensated as part of a social shopper amplification for Collective Bias and its advertiser.Summer! You’re sort of here! I mean, when you’re not raining or inexplicably freezing cold. I helped the Bedfellow move last weekend and to celebrate her newfound independent freedom and private refrigerator, we made these delicious pink lemonade tacos with a pear and mint slaw, using Tyson Grillin’ Wings for an easy to make dinner that took a mere 30 minutes from start to finish– grilling included!
Continue reading “#ad Grilled Pink Lemonade Wing Tacos with Pear and Mint Slaw”